Description
The product was distilled on June 29, 1970, and bottled on April 19, 2001, from a single cask #12527, and is limited to 197 bottles.
Tasting Notes
Nose: Dewy earth with hits of sweet honey and malt over hits of sea salt and vanilla
Taste: Rich tones of golden honey and oak planks toasted with hits of smoke and wet peat
Finish: Lingering, rich
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