Description
Johnnie Walker’s Ghost and Rare limited-edition series, featuring the Johnnie Walker Blue Label Ghost and Rare Port Dundas Blended Scotch, celebrates Glasgow’s most famous distillery, Port Dundas. The distillery, which closed in 2010, is known for its sweet and fragrant character and is a blending powerhouse for grain whiskies. Master Blender Dr. Emma Walker hand-selected each whisky used in the blend, pairing Port Dundas’ creamy tones with smoky layers from other iconic distilleries like Cambus and Brora. This beautifully crafted and renowned blending is a must-have addition to every Walker whisky collection.
Tasting Notes
Nose: Cereal grain, florals, roasted sesame, herbs, fruits, peach, apricot
Taste: Peach, bananas, pepper, spice, smoke, apricots, honey, sun-dried grains, pastry dough
Finish: Long, fruity, powerful
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